Looking for something relaxed this Mother’s day?
On top of our usual a la carte dining, we’ll be offering a set menu for those on the hunt for something else. Bookings for our Mother’s Day Set Menu close on Monday the 7th of May – to book, go online here?and select the set menu option – or call us on 03.9486.5005.
Please advise us of any dietary requirements when you make your booking.
Two courses?42 *
Shared Entrees
Cauliflower, almond & manchego fritter
Cured meats, pickles, onion jam, & grilled sourdough
Smoked ocean trout, beetroot, & fresh horseradish
vegetarian option available
Choice of Main Course
Twice cooked duck leg, Jerusalem artichoke, & quince
Roast pork rump, celeriac, sage, & Tuscan kale
Barramundi, spiced pumpkin, fennel & almond salad
vegetarian option available
Dessert $8pp (no pre-order required)
A selection of petit fours to share
*Minimum two people.?