dadsdayporkkv1Celebrate Dad’s Day at The Empress Hotel with Slow Cooked BBQ

Make a booking?anytime from 12PM for low and slow smoked BBQ.

Here’s a sneak peak at the Father’s Day Menu:

Beer pickles /6

Smoked onion rings /6

Pulled Pork, apple and fennel slaw, and cider mayonnaise on a soft bun, with shoestring fries /18

12 hour smoked brisket, ?sauerkraut, and Russian dressing on toasted ciabatta, with shoestring fries /18

Bourbon glazed pork ribs with lime and coriander /19

Smoked short rib with potato puree /29